World's Best Crispy Sweet Potato Fries

Ingredients Servings: 2

• 2 sweet potatoes (white or orange)

• 1/2 tsp garlic powder OR 1 tsp of Asafoetida/Hing if you’re avoiding garlic (I only use this brand because most Hing on the market is mainly filled with wheat)

• 1/2 tsp of sea salt

• 1/2 tsp of black pepper

• 4 tsp dried thyme

• Drizzle olive oil

Directions

• Preheat oven to a low broil

• Cut potatoes into french fry size

• Place cut potatoes onto a baking tray

• Add all spices on top and drizzle with oil.

• Mix around so that herbs and oil are distributed evenly.

• Bake on low broil for 20 minutes

• Remove fries and stir.

• Bake on high broil for 5-7 minutes (depending on how crispy you want them)

• Remove and serve! Best served with our signature creamy avocado-cilantro dip (see here).