Herb Lemongrette (Fungus Protocol Approved)

This is a tasty, super easy dressing that you can whip up in just a few short minutes! This is my “go-to” lately. I’ve been putting it on my potato bowls and on top of my Buddha bowls. ☺️

Yield: 8 oz

INGREDIENTS

• 1 avocado

• 1/2 tsp oregano*

• 1/2 tsp tsp thyme*

• 1/2 tsp dill*

• 1 and 1/2 tsp garlic powder (I use this brand)**

• 1/8 cup lemon juice

• 1/2 tsp sea salt (I use this brand)

DIRECTIONS

1. Add all ingredients into a blender and blend well

2. Serve and enjoy!

3. Store in an airtight container and use within 5 days
   

*I get all of my herbs and spices from Pinch Market. They have high-quality herbs and spices from around the world. They are on Amazon, found here, or you can find them directly on their website, here. Some of their products are not on Amazon, so it may be necessary to purchase directly from their website.

**Most garlic sold in the United States is actually grown in SEWERS in China. For this reason, I only buy garlic from companies that I trust. Pinch Market has organic, LOCALLY-grown, sewage-free garlic powder. The amazing, strong smell of the garlic powder will make you realize just how fake store-bought garlic powder is. It can be found here.

Enjoy and God Bless!

Taylor